| Code | Description | Thickness | Modifications | Range | Applications |
|---|---|---|---|---|---|
| General Purpose Metallised | |||||
| SM-A01 | Standard heat sealable metallised films for use in lamination and general purpose applications | 15, 18, 20, 25, 30, 35, 40 |
WVTR (g/m²/24 hrs) | 0.5–0.8 | Inner Web of laminates for snacks, confectionery |
| OTR (cc/m²/24 hrs) | 70–100 | ||||
| Heat Sealable metallised Specialty BOPP Films | |||||
SM ![]() |
Specialty Heat Sealable films specially customised for high speed, high
heat seal and ultra high barrier applications (Barrier as per below table) (B01 to B08) |
18, 20, 25, 30, 35, 40 |
SIT (°C) | 85, 90, 95, 105 | Inner Web of laminates for snacks, confectionery, biscuits, chocolates |
| 18, 20, 25, 30, 35, 40 |
Min Heat Seal Strength (g/25 mm) | 400, 700, 1000, 1500, 2000 |
|||
| Sandwich Lamination Metallised BOPP Films | |||||
NM-A06![]() |
metallised films for sandwich lamination specially customised for different
barrier needs (Available in 15 and 18 micron Thickness) |
WVTR (g/m²/24 hrs) |
OTR (cc/m²/24 hrs) |
Middle layer of tri-lam structures for snacks, coffee, shampoo | |
| B01 | 0.4 | 100 | |||
| B02 | 0.2 | 13 | |||
| IL | 0.1 | 3 | |||
| B04 | 0.3 | 30 | |||
| B05 | 0.3 | 1 | |||
| B06 | 0.2 | 0.2 | |||
| B07 | 0.1 | 0.1 | |||
| B08 | 0.05 | 0.05 | |||
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